Slow Cooker Amish Chicken Recipe Amish Sweet Savory Chicken Slow Cooker Easy Amish Sweet Chicken Recipe How To Cook Amish ...
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Slow Cooker Amish Sweet and Savory Chicken

Introduction

Welcome to the world of slow cooker Amish sweet and savory chicken! This recipe is a delightful combination of flavors that will tantalize your taste buds and bring a touch of traditional Amish cuisine to your dinner table. Whether you’re a seasoned cook or a beginner looking to try something new, this slow cooker Amish chicken recipe is sure to impress.

Imagine tender chicken infused with a blend of sweet and savory spices, slowly cooking to perfection in your trusty slow cooker. The aromas wafting through your kitchen will have your family eagerly anticipating the delicious meal that awaits them. Let’s dive into the details of this easy and nutritious Amish sweet and savory chicken slow cooker recipe.

Slow cooker Amish chicken has been a staple in traditional Amish households for generations. The simplicity of using a slow cooker to prepare this dish makes it perfect for busy families looking for a hearty and flavorful meal without spending hours in the kitchen. Let’s explore why this recipe is not only delicious but also a convenient option for any day of the week.

As we embark on this culinary journey, we’ll uncover the secrets behind creating the best slow cooker Amish chicken and discover how this recipe can be a versatile addition to your meal prep repertoire. So, grab your ingredients, dust off your slow cooker, and let’s get cooking!

Why You’ll Love This Recipe

What sets this slow cooker Amish sweet and savory chicken apart is its ease of preparation and the mouthwatering flavors it delivers. This recipe combines the convenience of slow cooking with the rich and comforting taste of Amish cuisine, creating a dish that is both satisfying and flavorful.

For those following specific dietary requirements, this recipe offers a gluten-free option that doesn’t compromise on taste. The low-fat content makes it a healthy choice for those looking to enjoy a hearty meal without excess calories. Additionally, the diabetic-friendly nature of this dish makes it suitable for individuals managing their sugar intake.

With minimal effort required to prepare the ingredients and set up your slow cooker, this recipe is perfect for busy individuals and families. The tender and juicy chicken paired with the sweet and savory seasoning will quickly become a favorite go-to meal for weeknight dinners or special occasions.

Whether you’re a fan of classic Amish dishes or simply looking to expand your culinary horizons, this slow cooker Amish sweet and savory chicken recipe offers a delightful blend of flavors that will leave you craving more.

Ingredients

Preparing this slow cooker Amish chicken recipe is a breeze when you have all the necessary ingredients at hand. Here’s what you’ll need:

– Boneless, skinless chicken thighs – Brown sugar – Apple cider vinegar – Ketchup – Soy sauce – Garlic powder – Onion powder – Salt and pepper – Cornstarch – Water

Feel free to customize the ingredients based on your preferences. You can adjust the sweetness or spiciness levels to suit your taste. If you prefer a milder flavor, you can reduce the amount of brown sugar or omit the spicy elements altogether. The beauty of this recipe lies in its adaptability to your personal palate.

For those with dietary restrictions or allergies, you can easily substitute certain ingredients to accommodate your needs. Consider using tamari sauce instead of soy sauce for a gluten-free option, or opt for a sugar alternative for a low-carb version of this Amish sweet and savory chicken.

Now that you have your ingredients ready, let’s move on to the step-by-step instructions for creating this delectable slow cooker dish.

Step-by-Step Instructions

1. In a bowl, mix together brown sugar, apple cider vinegar, ketchup, soy sauce, garlic powder, onion powder, salt, and pepper to create the savory marinade for the chicken.

2. Place the boneless, skinless chicken thighs in the slow cooker and pour the marinade over the chicken, ensuring each piece is coated evenly.

3. Cook the chicken on low heat for 4-6 hours or until the meat is tender and cooked through. The slow cooking process allows the flavors to meld together, creating a rich and delicious sauce.

4. In a separate bowl, mix cornstarch with water to create a slurry. Add the slurry to the slow cooker during the last 30 minutes of cooking to thicken the sauce.

5. Once the chicken is fully cooked and the sauce has thickened, serve the Amish sweet and savory chicken hot with your favorite side dishes or vegetables.

These simple instructions ensure that you achieve the perfect balance of sweet and savory flavors in every bite of this slow cooker Amish chicken dish. The gentle cooking process of the slow cooker allows the chicken to become incredibly tender, making it a comforting and satisfying meal option.

Expert Tips for Success

To enhance the flavors of this slow cooker Amish sweet and savory chicken, consider the following tips:

– Marinate the chicken overnight for a more intense flavor profile. – Use bone-in chicken thighs for added richness and depth of flavor. – Adjust the seasoning according to your taste preferences by adding more or less brown sugar, soy sauce, or spices. – For a spicier version of this dish, add a pinch of cayenne pepper or red pepper flakes to the marinade.

Avoid overcrowding the slow cooker to ensure even cooking of the chicken pieces. This allows the marinade to coat each piece adequately, resulting in a more flavorful end product. By following these expert tips, you’ll elevate your slow cooker Amish chicken to a whole new level of deliciousness.

Variations and Substitutions

If you’re looking to switch things up with this slow cooker Amish sweet and savory chicken recipe, here are some creative variations to consider:

– Add diced pineapples or bell peppers to the slow cooker for a tropical twist. – Use maple syrup or honey instead of brown sugar for a different sweetness profile. – Substitute chicken thighs with boneless, skinless chicken breasts for a leaner option. – Experiment with different herbs and spices such as thyme, rosemary, or smoked paprika to customize the flavor profile.

Feel free to unleash your culinary creativity and tailor this recipe to suit your preferences. Whether you prefer a tangy twist or a smoky undertone, there are endless possibilities for making this slow cooker Amish chicken uniquely yours.

Serving Suggestions

When it comes to serving this delightful slow cooker Amish sweet and savory chicken, the options are limitless. Here are some serving suggestions to enhance your dining experience:

– Pair the chicken with fluffy white rice or creamy mashed potatoes to soak up the flavorful sauce. – Serve the chicken over a bed of steamed vegetables such as broccoli, carrots, or snap peas for a balanced meal. – Garnish the dish with chopped green onions or fresh parsley for a pop of color and freshness. – Accompany the meal with a side of warm dinner rolls or crusty bread to complete the dining experience.

By incorporating these serving suggestions, you’ll elevate the presentation and overall enjoyment of your slow cooker Amish chicken dish. The complementary flavors and textures will create a harmonious dining experience that will leave your taste buds singing.

FAQs

Here are some common questions and answers to guide you through the preparation of this slow cooker Amish sweet and savory chicken:

Q: Can I use chicken breasts instead of chicken thighs for this recipe?

A: Yes, you can substitute boneless, skinless chicken breasts for the thighs if you prefer white meat. Keep in mind that chicken breasts may cook faster, so adjust the cooking time accordingly to prevent them from becoming dry.

Q: Is it necessary to thicken the sauce with cornstarch?

A: Thickening the sauce is optional, but it helps create a richer and more velvety texture. If you prefer a lighter sauce, you can skip this step without compromising the overall flavor of the dish.

Q: Can I freeze the leftovers of this slow cooker Amish chicken?

A: Absolutely! This dish freezes well and can be reheated for a quick and convenient meal option. Store the leftovers in an airtight container in the freezer for up to 3 months for optimal freshness.

Final Thoughts

As we conclude our journey into the world of slow cooker Amish sweet and savory chicken, we hope you’ve been inspired to try this delectable recipe in your own kitchen. The blend of flavors, the simplicity of preparation, and the heartwarming aromas make this dish a true winner for any occasion.

Whether you’re cooking for your family, meal prepping for the week ahead, or simply indulging in a comforting homemade meal, this slow cooker Amish chicken recipe is sure to satisfy your cravings and delight your senses. Embrace the sweet and savory goodness of Amish cuisine with this easy-to-follow recipe that promises a wholesome and delicious dining experience.

So, gather your ingredients, set up your slow cooker, and embark on a culinary adventure that celebrates the best of Amish flavors. From its high protein content to its diabetic-friendly nature, this recipe offers a nutritious and flavorful option for those seeking a balanced and satisfying meal.

Thank you for joining us on this flavorful journey. May your kitchen be filled with the enticing aromas of slow cooker Amish sweet and savory chicken, and may your taste buds revel in the delightful symphony of flavors that this dish has to offer.

Slow Cooker Amish Sweet and Savory Chicken

Slow Cooker Amish Sweet and Savory Chicken

Recipe by Author

Delight in the blend of sweet and savory flavors in this traditional Amish slow cooker chicken recipe. Tender chicken thighs infused with a rich marinade make for a comforting and flavorful meal that is easy to prepare.

Course: Main Dish Cuisine: Amish Difficulty: easy
4.5 from 85 votes
🍽️
Servings
4
⏱️
Prep time
15
minutes
🔥
Cooking time
240
minutes
📊
Calories
320
kcal
Cook Mode
Keep the screen of your device on

Ingredients

  • 1.5 lb boneless, skinless chicken thighs
  • 1/2 cup brown sugar
  • 1/4 cup apple cider vinegar
  • 1/3 cup ketchup
  • 1/4 cup soy sauce
  • 1 tsp garlic powder
  • 1 tsp onion powder
  • 1/2 tsp salt
  • 1/4 tsp pepper
  • 1 tbsp cornstarch
  • 2 tbsp water

Directions

  1. In a bowl, mix together brown sugar, apple cider vinegar, ketchup, soy sauce, garlic powder, onion powder, salt, and pepper to create the marinade.
  2. Place the chicken thighs in the slow cooker and pour the marinade over them, ensuring even coating.
  3. Cook on low for 4-6 hours until chicken is tender.
  4. Mix cornstarch with water to create a slurry and add to the slow cooker in the last 30 minutes to thicken the sauce.
  5. Serve hot with side dishes or vegetables.

Nutrition Facts

Calories: 320
Fat: 8
Carbohydrates: 28
Protein: 32
Sodium: 950
Fiber: 1.5
Sugar: 23