Introduction
Welcome to a delightful journey into the world of comfort food with an easy hamburger casserole recipe that combines the hearty goodness of ground beef, the satisfying texture of pasta, and the irresistible allure of melted cheese. This quick hamburger casserole dinner idea is a perfect solution for busy weeknights when you crave a simple yet satisfying meal that the whole family will love. Let’s dive into the layers of flavors and textures that make this dish a favorite in many households.
Why You’ll Love This Recipe
Indulge in the comforting flavors of this cheesy beef casserole family meal that is not only delicious but also incredibly easy to make. This best hamburger pasta casserole offers a perfect balance of flavors and textures, making it a go-to option for a hassle-free dinner. Additionally, this easy melted cheese ground beef dish can be customized to suit various dietary preferences, including a low carb hamburger casserole recipe, a keto hamburger cheese pasta bake, or a gluten-free hamburger beef casserole.
Whether you are looking for a homemade hamburger casserole with cheese or a baked pasta and ground beef casserole, this recipe is versatile enough to cater to your culinary needs. Let’s explore how to make hamburger casserole that will soon become a staple in your meal rotation.
Ingredients
To create this delectable dish, you will need:
– Ground beef
– Pasta
– Cheese
– Tomato sauce
– Onion
– Garlic
– Italian seasoning
– Salt and pepper
– Optional: Bell peppers, mushrooms, or any other preferred vegetables
Step-by-Step Instructions
1. Start by preheating your oven to the required temperature.
2. Cook the pasta according to the package instructions until al dente.
3. In a skillet, brown the ground beef with diced onions and minced garlic.
4. Add the tomato sauce, Italian seasoning, salt, and pepper to the beef mixture.
5. Layer the cooked pasta in a baking dish, followed by the beef mixture and a generous amount of cheese.
6. Bake the casserole until the cheese is bubbly and golden brown.
7. Serve hot and enjoy the cheesy goodness of this dish!
Expert Tips for Success
– For a richer flavor, consider using a combination of different cheeses such as cheddar, mozzarella, and parmesan.
– Make sure not to overcook the pasta as it will continue to cook in the oven.
– Feel free to add your favorite herbs and spices to enhance the taste of the casserole.
– Allow the casserole to rest for a few minutes after baking to set before serving.
Variations and Substitutions
Experiment with different types of pasta shapes to create unique textures in your casserole. You can also substitute the ground beef with ground turkey or chicken for a lighter alternative. To make this dish even more nutritious, add a variety of vegetables like spinach, zucchini, or kale to the beef mixture.
Serving Suggestions
This hearty casserole pairs well with a crisp green salad dressed with a tangy vinaigrette. For a complete meal, serve it alongside garlic bread or roasted vegetables. You can also enjoy this dish with a glass of your favorite red wine or a refreshing iced tea.
FAQs
Q: Can I prepare this casserole ahead of time?
A: Absolutely! You can assemble the casserole up to a day in advance and refrigerate it until you are ready to bake.
Q: Can I freeze leftovers?
A: Yes, this casserole freezes well. Simply portion out the leftovers in airtight containers and freeze for future meals.
Final Thoughts
In conclusion, this easy hamburger casserole brings together the classic combination of ground beef, pasta, and melted cheese in a dish that is both comforting and convenient. Whether you are looking for a budget-friendly beef cheese casserole or a healthy hamburger casserole option, this recipe caters to a wide range of tastes and preferences.
With its versatility, simplicity, and delicious flavors, this beef and pasta casserole is sure to become a favorite in your recipe repertoire. So, roll up your sleeves, gather your ingredients, and embark on a culinary adventure that promises to delight your taste buds and warm your soul.
Easy Hamburger Casserole — ground beef, pasta & melted cheese
Indulge in the comforting flavors of this cheesy beef casserole family meal that is not only delicious but also incredibly easy to make. This best hamburger pasta casserole offers a perfect balance of flavors and textures, making it a go-to option for a hassle-free dinner.
Ingredients
- 1 pound ground beef
- 8 ounces pasta
- 2 cups shredded cheese
- 1 can (15 oz) tomato sauce
- 1 onion, diced
- 2 cloves garlic, minced
- 1 tablespoon Italian seasoning
- Salt and pepper to taste
- Optional: Bell peppers, mushrooms, or any other preferred vegetables
Directions
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Preheat the oven to the required temperature.
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Cook the pasta according to the package instructions until al dente.
-
In a skillet, brown the ground beef with diced onions and minced garlic.
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Add the tomato sauce, Italian seasoning, salt, and pepper to the beef mixture.
-
Layer the cooked pasta in a baking dish, followed by the beef mixture and a generous amount of cheese.
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Bake the casserole until the cheese is bubbly and golden brown.
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Allow the casserole to rest for a few minutes before serving.
Nutrition Facts
